How it all started
How it all started
We provide our exclusive clientele with the highest quality truffles, using modern techniques and equipment for harvesting, cleaning, and sorting, as well as offering a range of truffle products made with the same care and attention to detail.
Nemanja Ćeranić
Business DirectorO
ur family has a generations-long passion for truffle hunting and harvesting, and we use modern techniques and equipment to ensure we provide our exclusive clientele with the highest quality truffles. We carefully select the areas where we search for truffles and use skilled truffle-hunting dogs to locate them.
Once extracted, we meticulously clean and sort the truffles before grading them according to size, aroma, and texture. We’re also launching our own line of truffle products soon, all made with the same care and attention to detail. Our goal is to share our love for truffles with the world while upholding the highest standards of quality and sustainability.
Masters of Tuberland
Two brothers who fell in love with truffles through food several years ago decided to start their own truffle business 7 years ago. Today, they operate out of Serbia and supply some of the most exclusive restaurants in Serbia and across Europe.
Nemanja Ćeranić
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Looking for the best quality truffles on the market? Look no further than our exclusive selection. Our truffles are hand-picked and carefully graded to ensure that only the highest quality specimens make it to your table. Our discerning clientele includes some of the most exclusive restaurants in Serbia and Europe, who demand only the best. We work exclusively with long-term clients who appreciate the care and attention to detail that goes into every truffle we source.